Thursday, March 15, 2012

Fun Bowls!


Yet another project from Handmade Home by Amanda Soule.

We tried the paper mache' bowls, and we love them! I made the paste recipe in the book, which worked great. Benjamin and Joanna liked playing with the paintbrushes, but most of the "work" was done by me - perhaps in a few years they'll be old enough to actually help! These took quite a while to dry, but they were easy and fun. They turned out so cool! I put cute tissue paper on the outside of the bigger ones, which made them pretty, but even the plain newspaper ones looked really neat. It was so fun to see pieces of paper turn into something useful! The kids have been using them for sorting, and I think they would be fun for a small "gift basket" type gift.



Sunday, February 19, 2012

Progress...



With the first hints of spring (some sunny and slightly warmer days), we've been spending more time outside...playing for the kids and yard work for me. Although the previous owners didn't do much with the yard, thankfully, in the past someone had, and I've just had to re-dig flower beds that once existed. I don't feel like I've had to invest tons of time - but, oh, the rewards! It still lacks the cheeriness of flowers (soon, hopefully!), but at least it is starting to look cared for rather than neglected!

How to Make a Bread Bag



A fabric bread bag is super simple and quick to make! Here's how:

You'll Need:
Two pieces of fabric, about 2/5 yard each
Ribbon or string, about 28 inches
Thread
Basic sewing supplies

1. Decide how big you want to make it. Mine has a finished size of 12 x 17 inches, which I have found to be a great size, as it fits several different kinds of bread that I make. You may want to measure your bread to be sure it will fit, and adjust the size if need be.

2. Cut your fabric. You'll need two pieces, for the outer fabric and the lining. Choose a natural fabric, like linen or cotton, preferably something tightly woven, and be sure to pre-wash. I cut my fabric 13 x 35 inches (for a finished size of 12 x 17 inches), but adjust as needed.


Note: If you need to use up smaller pieces of fabric (as I did for my outer fabric) you can cut two pieces 13 x 18 inches, and sew them together, right sides together, with a 1/2 in. seam allowance, on one of the shorter sides, which will give you one long piece measuring 13 x 35 in. You'll want to press the seam allowance open.

3. Take your outside fabric and fold in half, short ends and right sides together. With a 1/2 in. seam allowance, sew up one side. On the other side, start at the top (raw edges) and sew down about 1 1/4 inches. End seam and cut threads, leave about a 1/2 inch gap, then begin the seam again and go all the way down to the bottom. Press seam allowances open (clip the fold to the seam to help with this) and turn right side out.



4. Take your lining fabric and fold in half, short ends and right sides together. With a 1/2 in. seam allowance, sew up both sides. Press seam allowances open (again, clip the fold to the seam).

5. On both outside and lining fabrics, fold the top edge over about 1/2 inch, to the wrong side, and press.


6. Insert the lining bag into the outside bag, wrong sides together, matching up side seams and top edges. Pin. Sew close to the top edge, attaching the bags together.


7. Remember the gap you left in one of the side seams of the outside fabric? That will give you a little hole to insert the tie in the casing. Locate that hole before making the casing. To make the casing, sew another topstitch seam about 1/2 inch away from the one you just made, keeping both layers of the bag smooth. Then sew another one about 1/2 inch away from that. You'll end up with three parallel lines of stitching along the top of the bag. You want your hole to be in the middle of the bottom two; adjust where your seams need to be if necessary.




8. Attach a small safety pin to one end of your ribbon and thread it through the hole and the casing. It can be a bit tricky to get it through the seam allowances, so go slow there and finnagle it as necessary. When all the way through the casing, tie the ends together.



You're done! Enjoy your bread bag and take satisfaction in the fact that you're saving your family from chemicals every time you use it!

Thursday, February 2, 2012

Bread in a Bread Bag


I recently started making this bread for sandwiches. I have a hard time eating 100% whole wheat bread, which is often so dense, but since this is half whole wheat, I feel that is a good compromise. And it is delicious! I recently made this bread bag, as well. I have been trying to stay away from plastic in my kitchen, so making one of these has been on my to-do list for a while. I am pleased with how well it has been working. Mostly I've used it with this bread, which stays soft and fresh for about 2 days in there. By the third day (which is usually when we finish it), it has started getting slightly hard, but it still works great for toast or eggs-in-a-frame. I made a simple two-layer drawstring bag, with both layers being a tightly woven cotton.

Sunday, January 22, 2012

My First "Real" Quilt



I am so behind on blogging that I am just now getting around to posting on this project, which I finished back in October. This quilt was Benjamin's birthday present, and with our chilly winter, I am so glad he has it! This was my first bed-sized quilt, and the only thing bigger than a wall-hanging that I have quilted. I machine quilted it, which actually went a lot better than I had anticipated. I used Warm & Natural batting, which is denser and thinner than polyester, and that worked beautifully. After using this, I can never use polyester again! I am so pleased with how it turned out - I can't wait to get started on one for Joanna! Someday I would love to do a big, hand-quilted quilt, but because that would probably take me years, I think I'll stick to the quicker machine for now. =)


This is the how the whole thing looks. It's definitely a bit big for Benjamin's toddler bed; we have it folded in half so it fits. But I guess he's warmer that way!


Thursday, January 12, 2012

Mock Caramel Corn



Popcorn is our usual afternoon snack around here, as it fits all my qualifications: cheap, easy and relatively healthy. I love using our hot air popper, and I usually drizzle on some butter or coconut oil. Sometimes, though, when we're in a sweet mood, I like to change it up a little and make what Benjamin calls "different popcorn". I melt about 2 Tbsp. butter and 1/4 cup brown sugar together and then mix it up with the popcorn. Super easy and almost as good as the real thing!

No popcorn for him, but I loved the look on his face as he works on mastering his newly-acquired Cheerio-eating skills.

The Anatomy of a House Sweater


1. Cute - Much better than a sloppy sweatshirt!

2. Heavier-Weight - To stay warm on chilly days.

3. Soft - So you want to wear it (and so the baby is happy to cuddle up).

4. Button-Up Front - The choice between leaving it open or buttoning it up to stay warmer.

5. Pockets - To have a tissue always at the ready for those little noses.

6. 3/4 length sleeves - They stay out of the way without having to constantly be pushed up.

Seth gave me this sweater for Christmas - since our house is a bit on the cool side and I wanted an alternative to sweatshirts. I have hardly taken it off since! He had trouble finding one with 3/4 length sleeves, which was my main requirement, but we found this one at Old Navy.